General description
Oatmeal (C, H, N, S) is a reference standard used for the verification of food or feed analysis by various test methods. This reference has an indefinite known shelf life unopened. Once opened this certificate is limited to two years. Keep sealed and store under normal laboratory conditions. This reference standard was produced in accordance to ISO Guide 31 and ISO 17034.
Other Notes
Certified for the analytes listed below. See certificate for values and more detailsElemental Analysis: Carbon, Hydrogen, Nitrogen and SulphurMatrix Group: Cereals, Bread, Rice and Maize
This product has met the following criteria to qualify for the following awards: